Sandwich Dhokla by Guju’s (Per Tray/Size Qty)

Sandwich Dhokla is a mouth watering savory from western state of Gujarat made from rice and lentils (urud dal, split black gram) flour. Some of the famous variety of Gujarati Dhokla are handvo dhokla, khatta dhokla, khaman dhokla, white dhokla (idra dhokla) etc. Usually batter is prepared by fermenting rice/lentil flour overnight in water. Then next day the dhoklas are prepared by steaming them in a special steam cooker that is traditionally used to make idra dhokla.
The sandwich layer is prepared from two idra dhokla layer and one coriander chutney layer.